Full Wedding Package
60 Day guests & 100 evening guests
£6500.00 on Saturdays & Bank Holidays
£5500.00 weekdays (Monday - Friday)
£99.00 p/p for additional guests
£45.00 p/p for additional child (3 years to 12 years)
* Bucks Fizz & juice on arrival
STARTERS |
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Prawn Cocktail with Granary Bread | |
Soup of the Day (v) | |
MAIN COURSES |
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Stuffed Corn Fed Chicken Supreme
Stuffed with Sage and Onion Stuffing Wrapped in smoked bacon with a Creamy White Wine & Tarragon Sauce Served with New Potatoes & Seasonal Vegetables |
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Butternurt Squash & Lentil Tart (v) | |
Wedding Carvery - Roast Gammon & Roast Turkey
all served with selection of Roast Potatoes, Yorkshire pudding, Pigs in Blankets with seasonal vegetables & gravies (GF available) |
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DESSERTS |
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Profiteroles
with Belgium chocolate |
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Chocolate Tort (VE)(GF) | |
30 Bottles house red, white or rose wine Coffee and mints Bacon and Sausage Baps for 100 guests (evening buffet) DJ Included |
*Menu will need to be pre ordered